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2.The epicarp and mesocarp may be brightly colored thus attracting animals, which disperse the fruit, as also pericarp. tomato.
3.The antioxidant activity of essential oil from flavelo and extracts from mesocarp and seed of Shatian shaddock in linoleic acid system was investigated by ferric thiocyanate method. The results showed that the inhibition of linoleic acid peroxidation of diethyl ether extract from mesocarp (DEEM) and ethyl acetate extract from seed (EAES) was w = 99.17 % and 92.55% respectively. The antioxidant activity of DEEM was higher than that of BHA and EAES was as high as BHA.
4.Samara A nut or achene whose pericarp is extended to form a wing for wind dispersal, e.g. ash (Fraxinus excelsior).
5.However, the content of K was the highest in flesh adjacent to core, and the lowest in peel.
6.Calmodulin (CaM) contents in flesh and seeds, ethylene (C2H4) production in peel, flesh and core during pear (Pyrus pyriforlia cv. Huanghua and Xiangnan) fruit storage were analyzed.
7.The minimum residue of Acrobat MZ in Lichee skin, flesh and soil were 0.138 5 to 0.174 5 mg/kg, ND and 0.310 5 to 0.341 5 mg/kg, respectively. With reference to the MRL (0.5 mg/kg) of EU, it was safe with 250 to 500 times dilution and spraying 2 to 3 times of 69% Acrobat MZ WDG.
8.The browning of the skin is comparatively the most severe among skin,corc and flesh,the core is the second,the flesh is not browning in Sweet Pear stored at 0℃. 5℃ and indigenous method.
