广东茂
1.During the last two sugar production campaigns, Maoyuan Sugar Company used the floating clarification technology to handle the syrup from frostbitten sugar cane. After the floating clarification, the decolorization rate of the syrup was 18. 36% on average, the output rate of the first grade white granulated sugar was increased 35. 5 %. In white sugar, the conductivity ash, color and tarbidity were decreased 35. 8%, 15. 8% and 45. 1% respectively.
