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1.set a plough
调整犁头于位置收藏指正
2.The film is spooled for use.
胶片已卷好了。收藏指正
3.Stir in breadcrumbs and set aside.
拌入面包糠后置一旁收藏指正
4.Cut the fish fillet in chunks, marinate it with some salt and pepper.
把鱼柳切件,少许盐和胡椒粉腌好收藏指正
5.Use batter to form shape of net on the grill.
面浆做成网状,在铁板上烧成形,.收藏指正
6.Use basil leaves coat in batter &grilled, set aside.
紫苏叶蘸上面糊在铁板上烤,.收藏指正
7.Use bamboo stick to skewer the prawns &grilled, then grilled vegetables &set aside.
竹签将明虾串起来,烤熟.蔬菜烤熟.收藏指正
8.Remove the crab roe and meat.
先将膏蟹拆肉起膏,收藏指正
9.Strain off the liquid and fine sieve it, reserve to use.
将水份全部隔去,并以器皿盛开收藏指正
10.Wash ox bone marrow and cut into sections. Scald.
牛骨髓洗净切成段,飞水收藏指正
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