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1.To immerse, preserve, or pickle in salt water.
用浓盐水处理（浸泡）在盐水里浸渍、保存或腌制收藏指正
2.Water saturated with or containing large amounts of a salt, especially of sodium chloride.
浓盐水盐浓度饱和的水或含大量盐的水，尤指氯化钠含量收藏指正
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