渗压
8.DDT was added at 3 mmol/L during 2.5 h hydrolysis,in which 0.8 mol/L NaCl was used as osmotic stabilizers.
9.Structural Analysis and Tests of Encapsulation Shell of Fiber Bragg Grating Hydraulic Seepage Sensor
10.Study on Glycerol Fermentation of Osmotolerant Yeasts: the Fermentive Conditions Test of Strain GW-11

