炖煮的菜肴例句翻译_写作句库

炖煮的菜肴

1.A dish or an order of thin slices of fried or broiled bacon.

薰肉菜由烤的或煮的咸肉做成的菜肴或一道菜收藏指正

2.the seared meat is then covered with hot liquid for braising.

表面烤焦了的肉又再加上了炖煮的汁液。收藏指正

3.Sprinkle a spoonful of bran onto the stew to increase the fibre content.

往炖煮的食物上加一匙麦麸，以增加其纤维含量。收藏指正

4.Hennequin had searched for ways to make fast food more appealing to a nation that prefers slow-simmered cassoulets and likes to savor a meal.

法国人喜爱慢火炖煮的卡苏莱什锦肉锅，用餐时也喜欢细细品味，他想出辨法，使快餐对这样一个国家更有吸引力。收藏指正

5.a metal pot for stewing or boiling; usually has a lid.

用于炖或煮的金属制的锅；一般有盖子。收藏指正

6.tasty dishes; delicious dishes

7.a tableful of dishes;

8.The pork knuckle stewed together with Frankfurt sausage, bacon, and vegetable. And Germany sauerkraut as the side dish.

以法兰克福香肠、培根与蔬菜炖煮，入口软滑的细腻感，搭配酸菜使口感甜酸交错。收藏指正

9.A French dish of boiled meats and vegetables.

蔬菜牛肉浓汤，砂锅炖菜将肉与蔬菜一起煮的法国菜收藏指正

10.A small ball of dough cooked with stew or soup.

汤团，团子，饺子炖或煮制的小面团收藏指正

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炖煮菜肴