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1.Endosperm The nutritive tissue that surrounds the embryo in angiosperms.
:指包在被子植物外方的营养组织。收藏指正
2.In nonendospermic seeds most of the endosperm is absorbed by the developing embryo and the food stored in the cotyledons.
在无种子的发育过程中,大部分被吸收,养料储存在子叶中。收藏指正
3.EMBRYOGENESIS IN ENDOSPERM CULTURE OF CHINESE GOOSEBERRY
猕猴桃培养中的胎发生收藏指正
4.SETUP OF A GUS TRANSIENT ASSAY SYSTEM IN WHEAT ENDOSPERM
小麦-GUS瞬间表达体系的确立收藏指正
5.The Development of Embryo and Endosperm in Agropyron desertorum CV.nordan
诺丹冰草(Agropyron desertorum CV.nordan)的发育收藏指正
6.The nutritive tissue that is derived from the nucleus and surrounds the embryo of the seed
包在种子芽外,产生于细胞核的营养性组织收藏指正
7.Maternal additive effect was more important than maternal dominant effect.
核基因主要以显性效应作用于整精米率,加性效应不显著。收藏指正
8.GENE DOSAGE EFFECT ON AMYLOSE CONTENT IN RICE ENDOSPERM
稻米直链淀粉含量的基因剂量效应收藏指正
9.The latter causes hydrolysis of the starch in the endosperm.
此后在中淀粉酶导致淀粉水解。收藏指正
10.By 9 DAA, the endosperm cells accumulate starch 6 days earlier than embryo cells.
开花后 9d ,细胞积累淀粉 ,比细胞积累早 6d。收藏指正
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