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1.Heat the cream, pour into the chocolate, stir to dissolve.
廉加热倒入朱古力内拌溶。收藏指正
2.Gently fold in the whipped cream.
廉徐徐卷如入芝士混合物内。收藏指正
3.Whisk egg whites with the remaining sugar until firm; then fold into the mixture.
蛋白与其馀的糖打至挺身,轻轻卷入廉混合物里。收藏指正
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