麸酪素
2.The best of fermentation media was additive carbon source 1.5% bran and nitrogen source 2.5% casein.
3.A polypeptide antibiotic, produced by the soil microorganism Bacillus brevis, that is a major constituent of tyrothricin.
7.Prevents melanin from forming by way of adjusting calcium ion density to keep the tyrosinase in inactive state.
8.Interferes tyrosinase activity by multiple ways; protease included to accelerate spot/keratin removing, rapidly making the complexion bright and flaws eliminated.
