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1.Genetic variability of agronomic traits of adsuki bean in Hebei province
河北省小豆品种资源主要农艺性状的遗传变异分析收藏指正
2.With MS culture medium, adsuki bean (Phaseolus angularis Wight) plants were regenerated at a high frequency (74%) from epicotyl explants in vitro.
赤豆上胚轴外植体用单一的MS培养基能高频率(74％)地诱导出再生植株。 外植体对生长调节物极敏感。收藏指正
3.A seed-borne virus isolate,causing adsuki bean (Phaseolus angularis)seedlings puckered mosaic,was collected in Hebei province. lt was transmittedby sap and aphides (Myzus persicae,Aphis craccivora) in a non-persistentmanner. lts TIP was 55℃-60℃,DEP 10~(-2)—10~(-3),LIV 1—2 days.
从河北省赤豆实生苗上获得一个分离物,它系种传的,引起赤豆产生疱状花叶,易经汁液摩擦接种,桃蚜(Myzus persicae)、豆蚜(Aphis cracivara)以非持久性方式传播,其钝化温度为55—60℃(十分钟)稀释限点为10~(-2)—10~(-3),体外存活期为1—2天。收藏指正
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