Calorie diet
2.A reasonable timeline for reducing body weight by 10% is 6 months, using a reduced-calorie diet.
3.Researchers at the Harvard Medical School and the National Institute on Aging report that a natural substance found in red wine, known as resveratrol, offsets the bad effects of a high-calorie diet in mice and significantly extends their lifespan.
4.The active receptor also protected mice against obesity when fed a high-calorie and high-fat diet.
5.Super- markets have aisles of items marked 'low salt', 'low calorie', 'low fat', 'cholesterol-free', 'diet', or imitation.
6.Twele were assigned to a diet-only group; they reduced their calorie intake by 25 percent.
7.Taking the weight gain, food conversionand α-amylase activities of liver-pancreas as evaluation indexes, the results of theexperiment indicate that 36.8-42.27% protein content, 6-12% fat content about 8Kcal/per gram protein calorie--protein ratio (G/P) and 3006-3561 Kcal/Kg in theformulated diet seems suitable.
