2.adjust or accustom to; bring into harmony with.
3.make suitable for eating; of foods.
4.To make suitable to or fit for a specific use or situation.
5.To cause to conform to a particular form or pattern; adapt to fit.
6.transform and make suitable for consumption by heating.
7.adapt for performance in a different way.
8.To render unqualified or unfit.
9.To render unfit; disqualify.