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1.Other:The dyewood is known as the suppression histidine decarboxylase,the catecha phenol-O-methyl shift enzyme action.
其它:染料木素有抑制组氨酸脱羧酶,儿茶酚-O-甲基转移酶作用.收藏指正
2.Molecular Enzymology, including structure and function of enzymes, kinetics of enzyme action, inhibition, inactivation and activation, regulation mechanism of enzymatic activity, inhibitory mechanism; Exploitation and applications of enzyme products; Folding and unfolding of proteins; Biochrome; Anticancer polypeptide.
分子酶学，包括酶的结构与功能、酶作用动力学、抑制动力学、失活动力学、激活动力学、酶活力调控机理、抑制作用机理；酶产品的开发与应用；蛋白质折叠与去折叠；生物色素；抗癌多肽.收藏指正
3.Sarum high-density lipoproteiu-cholesterol(HDLC) and its subgroup in 147 normal Subjects in Jinzhou area were determined by using Centrifuge precipitation method and according to enzyme action.
通过用离心沉淀法分离血清高密度脂蛋白及其亚组分,用酶试剂法测定其高密度脂蛋白及亚组分中胆固醇含量,对锦州地区147例正常人血清进行了测定与分析。收藏指正
4.Structure and function of enzymes; Kinetics of enzyme action, inhibition, inactivation and activation; Regulation mechanism of enzymatic activity; Exploitation and applications of enzymes and inhibitors; Folding and unfolding of proteins; Anticancer polypeptide; Canceration mechanism; Proteomics.
酶的结构与功能、酶作用动力学、抑制动力学、失活动力学、激活动力学、酶活力调控机理、抑制作用机理；酶产品及酶抑制剂的开发应用；蛋白质折叠与去折叠；抗癌多肽；癌变机理；蛋白质组学.收藏指正
5.Various metallic ions have different effects on the activity of ribonuclease of Esckerichia colt. Among the divalent cations, Mg~(++)is not only non-inhibitory but is required for enzyme action. The results of Elson and of Spahr & Hollingworth that Mg~(++)inhibits the E.
(1)各种金属离子对大?杆菌RNase活力的影响不同,Mg~++不仅?]有抑制作用而且是大?杆菌RNase表?活力的必需因素。收藏指正
6.Cellulose is the major product of green plants photosynthesis, this paper deals with the basic and practical research progress in the utilization of cellulase including the ecological distribution, chemical composition, classification, function area of enzyme activity, the action mechanism, regulation and control of enzyme expression.
摘要对纤维素利用中的核心热点问题?纤维素酶的生态分布、酶的组成、纤维素酶活性功能区、纤维素酶的作用机理、纤维素酶的表达调控的基础研究和纤维素酶的实际应用研究的进展作了综合评述。收藏指正
7.Oat was used as auxiliary material to produce wort. The effects of addition level of enzyme,addition phase,action time,and addition quantity of aux iliary materials on wort quality were studied by orthogonal tests.
以燕麦为辅料制备麦芽汁,采用正交试验设计研究酶的添加量、添加阶段、作用时间、辅料添加量对麦芽汁品质的影响。收藏指正
8.To inhibit, block, or disrupt the action of(an enzyme or other biological agent).
使减活化抑制、阻碍或破坏（酶或其它生物剂）的活动收藏指正
9.Studies on the Action Mechanism of New Type Enzyme Preparations on Improving the Baking Quality of Wheat Flour and Its Application
新型酶制剂改良小麦粉烘焙品质的机理及其应用研究收藏指正
10.The purified enzyme readily hydrolyzed carboxymethyl cellulose but displays no hydrolytic activity towards crystalline cellulose and had no action on sucrose, maltose, and cellulose; The N-terminal amino acid sequence of the cellulase is V F E W F G C N E C G A E F T X N I P G .
其N-末端部分氨基酸序列为V F E W F G C N E C G A E F Tx N I P G。收藏指正
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