frozen meat
3.Deep-frozen meat or poultry needs to be thawed out-preferably overnight before it is cooked.
5.Products that require import or export licences include strategic commodities, rice, chilled or frozen meat and poultry, pharmaceutical products and medicines, pesticides, radioactive substances and irradiating apparatus, left-hand-drive vehicles, ozone-depleting substances, and optical disc mastering and replication equipment.
8.The beef noodle soup is made with traditional recipe, ultra-low temperature vacuum frozen-dried technology and meat of yak living above 3,000m altitude, thus keeping the traditional flavor and providing you with the genuine Lanzhou beef noodle while outside Lanzhou.
10.As one of the new high processing techniques for food and agricultural products, superhigh pressure technology finds wide application in processing fruit and vegetable products, protein products, dairy products, meat products, quick-frozen products, aquatic products and etc.

