light textured confection
1.A soft, light-textured bread made from eggs, butter, flour, and yeast and formed into a roll or a bun.
2.tall bushy European perennial grown for its masses of light-textured pinnate foliage and slender spikes of blue flowers; sometimes used medicinally.
3.In the light-textured soil, the amount of Cd of soil layer under the 10cm with WSOC treatments was less than that with contrast water treatment ;
6.pine of Australia and New Guinea; yields a valuable light even-textured wood.
