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1.Application of NMR and MS to Structural Analysis of Saccharide
糖类结构的核磁共振波谱及质谱分析收藏指正
2.Determination Study on Glucose and Bioactive Poly saccharide in GLM
灵芝菌生物活性多糖与总糖的测定收藏指正
3.Saccharide: Glucose, mannose, xylose and galactose and so on are included.
糖类:包括葡萄糖、甘露糖、木糖、半乳糖等。收藏指正
4.Saccharide as a substance of energy and information has strong antifungal bioactivity.
糖类物质,作为一种能量和信息的单元,具有很好的抑菌活性。收藏指正
5.The recent progress in the studies of saccharide-metal complex is reviewed. Especially their synthesis based on saccharide ligand and application is described.
综述了近年来糖-金属配合物的最新研究进展,重点从糖基配体的角度介绍了各类糖-金属配合物的合成与应用研究。收藏指正
6.A covalent enzyme-substrate intermediate with saccharide distortion in a mutant T4 lysozyme.
在一个群从变型T4溶菌酶中的一个带有糖变形的共价酶-底物中间物。收藏指正
7.With temperature increasing,the metabolism ratio of protein decreased,while the metabolism ratio of fat or saccharide increased.
随着温度的升高,?鱼幼鱼的蛋白质代谢比率降低,而脂肪和碳水化合物的代谢比率增大。收藏指正
8.Ge Lihui says, the fruit is odd saccharide food, be absorbed easily by small intestine, do not need long in the stomach stay.
葛力辉说,水果是单糖类食物,轻易被小肠吸收,不需要在胃里久留。收藏指正
9.Its mono-saccharide composition was identified by thin-layer chromatography and HPLC. TEP consists of rhamnose, arabinose, xylose, fucose, glucose, galactose.
经TLC和高效液相色谱(HPLC)分析金耳胞外多糖由岩藻糖、木糖、鼠李糖、阿拉伯糖、葡萄糖、半乳糖组成。收藏指正
10.The Miichthy miiuy juvenile toke protein as a major energy source from 10 to 30℃,fat or saccharide was a secondary energy source.
10-30℃?鱼幼鱼主要以蛋白质为能源,脂肪和碳水化合物其次。收藏指正
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