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1.small highly nutritious seed of the tropical pigeon-pea plant.
小的、高营养的热带鸽子豆植物的种子。收藏指正
2.TRIAL PLANTING OF INDIAN IMPROVED PIGEON PEA (CAJANNUS CAJAN) AND THE PROSPECT FOR ITS DEVELOPMENT AND UTILIZATION
印度改良木豆在江西的试种及开发应用前景研究收藏指正
3.The Adaptable Responses of Different Cultivars of Pigeon Pea and Corresponding Mechanisms under P-deficiency Stress and Al-toxicity Stress
不同木豆品种对低磷与铝毒胁迫的适应性反应及其机理研究收藏指正
4.Analysis on content of protein and starch in pigeon pea( Cajanus cajan )seeds of 10 coat colors collected from 8 places in Yunnan Province was carried out. Conclusions are as follows:Contents have differences on different places,seed coat colors and so on.
对云南省 8个栽培地、10个种皮色的木豆籽实进行蛋白质及淀粉含量分析测定 ,结果表明 :蛋白质、淀粉含量均与栽培地、种皮色和栽培地×种皮色互作呈极显著差异。收藏指正
5.The protein contents in leaves of pigeon pea(Cajanus cajan) of 22 breeds(including introduced breeds and domestic breeds) and different individuals of the two breeds collected from 3 different harvest seasons on Shuitang test-spot of Yuanyang County in Yunnan Province were analyzed. The research results showed that a significant difference of protein contents occurred between different breeds,and more significant differences of protein contents occurred between different harvest seasons or different individuals.
对云南省元阳县水塘试验点种植的22个品种(包括引进品种及国内品种)、3个采收季节及其中两个品种不同单株的木豆叶进行蛋白质含量分析测定,结果表明:蛋白质含量与品种呈显著性差异,与采收季节及单株呈极显著差异。收藏指正
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