unleavened
2.thin flat unleavened cake of baked oatmeal.
3.And unleavened bread, and cakes unleavened tempered with oil, and wafers unleavened anointed with oil: of wheaten flour shalt thou make them.
4.most flat breads are made from unleavened dough.
5.any of various breads made from usually unleavened dough.
6.unleavened bread is often simply flour mixed with water.
7.(Mexico) thin unleavened pancake made from cornmeal or wheat flour.
8.A brittle, flat piece of unleavened bread, eaten especially during Passover.
9.A flat, usually unleavened bread made of oatmeal or barley flour.
10.A small, thin disk of unleavened bread used in the Eucharist.


