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1.Ingredients: Wheat flour, Edible Vegetable Oil, Sugar, Wheat Bran, Sesame, Egg, Salt Wheat.
配料表:小麦粉、食用植物油、白砂糖、麦麸皮、芝麻、麦纤、鸡蛋、食盐（素食可用）。收藏指正
2.Ingredients: Wheat flour, Edible Vegetable Oil, Sugar, Wheat Bran, Sesame, Oatmeal, Egg, Salt Wheat.
配料表:小麦粉、食用植物油、白砂糖、麦麸皮、芝麻、麦纤、燕麦片、鸡蛋、食盐（素食可用）。收藏指正
3.Ingredients: Wheat flour, Edible Vegetable Oil, Sugar, Wheat Bran, White Sesame,Black Sesame Oatmeal,Egg, Salt, Wheat.
配料表:面粉、食用植物油、白砂糖、麦麸皮、白芝麻、黑芝麻、燕麦片、鸡蛋、食盐（素食可用）。收藏指正
4.Ingredients: Wheat flour, Edible Vegetable Oil, Sugar, Wheat Bran, Sesame, Egg, peanut, Yellow Bean,Black Bean, Mung Bean,Salt,Wheat.
配料表:小麦粉、食用植物油、白砂糖、麦麸皮、芝麻、麦纤、鸡蛋、花生、黄豆、乌豆、绿豆、食盐（素食可用）。收藏指正
5.APPLICATION OF NEAR INFRARED ( NIR ) SPECTROSCOPY TO ESTIMATING NUTRITIVE VALUE OF WHEAT BRAN
近红外光谱分析技术在小麦麸的饲料营养价值评定上的应用收藏指正
6.Wheat bran can be fermented by A. niger to produce Arabic xylanase and ferulic acid esterase.
黑曲霉可发酵麦麸生产阿拉伯木聚糖酶和阿魏酸酯酶。收藏指正
7.Bacillus subtilis WY34 was used for the production of extracellular mannanase in the SSF of wheat bran.
以天然麸皮作为基本原料,研究利用枯草芽孢杆菌WY34固体发酵生产β-甘露聚糖酶的发酵条件。收藏指正
8.(3)(control)wood shavings of broadleaf trees 77%,wheat bran 20%,gypsum powder 2% and sucrose 1%.
配方 (对照 ) :阔叶树木屑 77%、麦麸 2 0 %、石膏粉 2 %、蔗糖 1% ,作为培养料接种茶薪菇 ,培养观察茶薪菇的菌丝生长和产量。收藏指正
9.Plackett-Burman experiment shows that wheat bran, syrup and KH2PO4 have noticeable effect on the aminopeptidase productivity.
Plackett-Burman实验表明培养基中麸皮、果葡糖浆、KH2PO4三种组分是影响发酵产酶的显著因素。收藏指正
10.The results showed that by adding 6% food fiber from wheat bran of 80 mesh fineness and 0.25% sodium alginate into flour, the noodles made with food fiber from wheat bran had good quality.
结果表明，添加6%的80目筛的麦麸膳食纤维，0.25%的海藻酸钠，制作的麦麸膳食纤维面条具有良好的品质。收藏指正
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